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How to make a light dessert :Chocolate Jelly

I love chocolate. Dark Chocolate.And I love to make light desserts: after a nice meal dessert should be like an evanescent cloud just passing by, leaving a sweet memory .Some years ago I bought a book...

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Semifreddo with amaretti and tonka beans’ syrup

Hi, I haven’t been writing for so long: 2013has been a very special year for us. We relocated in a new house and worked so hard to make it suitable for the Cookery School,  after that I had a very...

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